Behind the Cork™ - Phantom Red Blend by Bogle

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2015 Phantom Red Blend by Bogle ($25)

The Phantom is back! Last week’s Behind the Cork™ feature was the Phantom Chardonnay that was so good I went out and bought another bottle. This week feature is the Phantom Red Blend by Bogle.

This Phantom Red Blend is comprised of 44% Petite Sirah, 44% Zinfandel, 10% Merlot and 2% Cabernet Sauvignon. It spent 24 months in 1 & 2 year-old American and French Oak.

On the nose you know you are going to get richness, dark fruit, some earthiness and a healthy dose of oak.

And that oak comes right through. Along with the richness of the Petite Sirah, and the jammy Zinfandel, you get wonderful chocolate and vanilla tones from the oak that are followed up with a low tannin, smooth and lingering finish.

I’ve enjoyed Bogle wines for years but this offering from their Phantom label, along with their Phantom Chardonnay, really step it up a few notches.

And, you can bet I’ll be out soon looking for more of this Phantom Red Blend by Bogle! Cheers!


Disclosure of Wine Sample Submission: I received this wine at no cost for review. The opinions expressed are entirely my own.

Sample Provided by Bogle Vineyards

Behind the Cork™ - Phantom Chardonnay by Bogle

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2017 Phantom Chardonnay by Bogle ($20)

Here’s a “scary” one from Bogle that is very appropriate as we approach Halloween. This Phantom Chardonnay is inspired by a ghostly figure that wanders the Bogle cellars at night. And, there are also some paranormal stories of the Phantom available by downloading the “Augmented Reality Wine Labels” app from the internet and scanning the Phantom bottle label.

As for this Phantom Chardonnay, it was sur lee aged for 10 months in 100% French Oak with lees stirring twice a month.

The result is anything but scary. It’s actually downright friendly to the nose and pallet. This Chardonnay has wonderful aromas of honey, vanilla and baked apples. The oak aging results in creamy, buttery flavors of caramel and butterscotch, along with apple and pear with just a touch of acidity to round out its flavor.

After tasting this one, I went out the next day and bought another one. It’s that good. So keep you eyes out for this Phantom Chardonnay by Bogle! Cheers!


Disclosure of Wine Sample Submission: I received this wine at no cost for review. The opinions expressed are entirely my own.

Sample Provided by Bogle Vineyards

Behind the Cork™ - The Federalist Cabernet Sauvignon

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2016 The Federalist Lodi Cabernet Sauvignon ($17.99)

The Federalist Lodi Cabernet Sauvignon was created to honor Benjamin Franklin who was a passionate man who helped draft the Declaration of Independence and campaigned for Colonial unity during the American Revolution. The Federalist’s passion for winemaking rivals that of Ben Franklin’s for the country.

This Cabernet Sauvignon is from Lodi in the middle of California’s central valley. With more than 100,000 acres of vineyards, it is twice the size of Napa Valley.

The Federalist Cabernet Sauvignon is 93% Cabernet Sauvignon with 5% Zinfandel and a combined 2% of Petite Sirah, Merlot and Cabernet Franc. Different blocks were fermented separately to preserve the characteristics of each. They each spend an average of 18 days on the skins during fermentation and then finished with 15 months in oak - 35% of which was new oak.

While Lodi is known for producing big and bold wines, the Federalist Lodi Cabernet Sauvignon actually leans toward being a medium-bodied wine with notes of sour cherry, plum, and blackberry. The tannins are quite soft and this Cab finishes with light notes and medium acidity.

This Federalist Cabernet Sauvignon is another good one that’s affordable and attainable - Just right for being featured as a Behind the Cork™ wine of the week! Cheers!


Disclosure of Wine Sample Submission: I received this wine at no cost for review. The opinions expressed are entirely my own.

Sample Provided by Donna White Communications

Behind the Cork™ - The Federalist Honest Red Blend

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2016 Federalist Honest Red Blend ($21.99)

The Federalist Honest Red Blend pays homage to one of the most highly regarded American Presidents of all time, Abraham Lincoln.

This is a blend of reds from the California’s North Coast appellation that includes 46.4% Merlot, 24% Zinfandel, 22% Cabernet Sauvignon and 7.6% Malbec. (I always find the fractional percentages of a varietal in a blend fascinating, but I’ll address that in a future blog). It’s somewhat a Bordeaux blend but with the addition of the Zinfandel.

Each wine is fermented separately, spending an average of 18 days on the skins. Then, they are aged 15 months in 35% new Oak.

With all these big reds, the color of this Honest Red Blend remains a pale purple.

On the nose there are floral notes along with hints of black fruits such as black cherry and black currant.

The black cherry flavors also come through on the palette. The tannins are surprisingly moderate and the finish is again surprisingly light.

So, while this Federalist Honest Red Blend states that it “…burst with bold layered flavors” it actually has some lighter, more delicate notes as well. While I’ve seen this one in the past, it was a new one for me. And, I’m so glad to have become acquainted with The Federalist. Cheers!


Disclosure of Wine Sample Submission: I received this wine at no cost for review. The opinions expressed are entirely my own.

Sample Provided by Donna White Communications

Behind the Cork™ - Écluse Blind Dog Red Blend

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Écluse Blind Dog Red Blend ($17)

Écluse is the French word for the locks on the canals. And, the Écluse name is very fitting for this winery that’s owned by Steve Lock.

During my last visit to Paso Robles I stopped in to visit Écluse and got to meet Steve. Besides making great wines, he’s also a wonderful gentleman.

The Blind Dog wines began in 1996 when their property caretaker, Duane Robinson, lived on the property with Bingo, his longtime, faithful companion who, due to glaucoma, was blind. They were great companions as Bingo would bark to alert Duane, who was very hard of hearing, and Duane would be Bingo's eyes. In 1998 Bingo had aged and Topaz, a spunky little lab/terrier mix came on the scene. Topaz became Toby to Duane and all at the Vineyard. As Toby aged they discovered she was a Diabetic and in the summer of 2008, Toby lost her sight. They then had two blind dogs on the property.

This inspired Écluse to create Blind Dog Midnight Run Cuvee as a Tribute to these special dogs. This red is a terrific blend of some of the best Paso Robles reds. It’s barrel aged from 14 to 30 months and really special.

So, next time you are passing through Paso Robles, take the short drive off Highway 101 and visit Écluse. They make a bunch of really great wines that you’re sure to enjoy. And, if you pick up a bottle of this Blind Dog Red, they’ll donate a percentage of their proceeds to Dogs for Better Lives, formerly known as Dogs for the Deaf, in Central Point, Oregon. It’s a real win-win! Cheers!