Tuscany is a world famous wine region of Italy that is best known for its Sangiovese-based red wines that include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. And, within Tuscany, there are more than 40 sub-regions. Maremma Toscana is one such region.
The Maremma Tuscana DOC sub-region was created in 2011. It is located along the western coast of Italy and includes the province of Grossetto.
The wines of Maremma Toscana DOC are based on many grapes such as Trebbiano Toscano, Vermentino, Malvasia bianca, Sangiovese, Ciliegiolo, Ansonica, Chardonnay, Sauvignon, Alicante, Cabernet Sauvignon, Cabernet Franc, Black Canaiolo, Merlot, Syrah, and Viognier. When blended, these are considered “Super Tuscan” wines. Maremma Toscana also produces single varietal wines.
Over the course of the next few weeks well explore several wines from the Maremma Toscana region including a white wine, several Ciliegiolo-based wines and then some red blends and varietals. Look for these in up-coming Behind the Cork™ Wine of the Week features. Cheers!