2017 Pagos de Galier Godello ($17)
This Pagos de Galier Godello is a product of the Valdeorras region of Spain which is located on the eastern-most fringes of Galicia, in North-Western Spain.
This 100% Godello is cold pressed and kept below 65 degrees F during fermentation. It then spends five months aging on lees.
On the nose it has nice tropical fruit, pear, melon and some floral hints. On the pallet it has nice apple and pear flavors and just a bit of honey with a smooth, creamy texture and a long finish that displays its wonderful, fresh, acidity (3.6 pH).
Godello is not a varietal that is seen as much in the U.S., but this is one to keep your eyes out for. It’s definitely one that you should experience. Serve it chilled and enjoy!
Disclosure of Wine Sample Submission: I received this wine at no cost for review. The opinions expressed are entirely my own.
Sample Provided by Donna White Communications