Behind the Cork™ - Wine of the Week

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2016 Hess Select Pinot Noir ($20)

This Pinot Noir from Hess Select is from California's Central Coast. Specifically, the Sarmento Vineyard in the Santa Lucia Highlands region. From the Gablian Mountains in Monterey, these grapes experience the cool afternoon breezes from the Pacific Ocean that result in an extended ripening over a long, moderate growing season.

This 100% Pinot Noir is aged in neutral French oak for up to 12 months. Dave Guffy, Winemaker at Hess, states "A flavorful palate is highlighted by warm vanilla notes and a touch of clove all wrapped up in smooth, velvety tannins."

Dave goes on to say "This wine invites you right in with bright aromas of cherries, raspberries and subtle hints of sweet spice."

To find all these wonderful flavors in a California Pinot for around $20 is spectacular! With a slight chill on it, this wine is just as excellent on its own as it is with foods.


This Hess Select Pinot Noir is another winning value feature in Behind the Cork™ - Wine of the Week that, as usual, is affordable and attainable. Look for this one! Cheers!


Disclosure of Wine Sample Submission: I received this wine at no cost for review. The opinions expressed are entirely my own.

Sample Provided by Donna White Communications

Behind the Cork™ - Wine of the Week

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2015 Hess Select Cabernet Sauvignon ($20)

This Cabernet from Hess Select is from California's North Coast. The wine is produced from Hess estate vineyards in Napa along with grapes from Lake County and Mendocino County.

Hess states that "The rolling hillsides and benchlands offer prime vineyard sites producing flavorful fruit with layers of agreeable acids and balanced tannins."  I would certainly agree.

This wine is a blend of 79% Cabernet Sauvignon, 11% Petite Sirah, 4% Malbec, 2% Syrah, 2% Merlot and 2% Zinfandel. It's aged in 35% new French oak and American oak for 18 months.

The wine maker, Dave Guffy, describes this wine as having "Bright and vivid aromas of roasted vanilla, mocha and baking spices meet layers of blackberry and ripe cherry flavors."

To find all these wonderful flavors in a California North Coast Cab for around $20 is a great find!

This Hess Select Cabernet Sauvignon is another winning value feature in Behind the Cork™ - Wine of the Week that, as usual, is affordable and attainable. Look for this one! You will enjoy it. Cheers!


Disclosure of Wine Sample Submission: I received this wine at no cost for review. The opinions expressed are entirely my own.

Sample Provided by Donna White Communications