Behind the Cork™ - Union Sacre Wines Gewurztramminer

Union Sacré Wines Gewürztramminer ($19.99)

For winemaker Xavier Arnaudin, winemaking has always been about people. He was born and raised in France and started his career not in the cellar, but in the kitchen, studying to be a chef. In 1999 he left the Rhône Valley and headed to California where he met Phillip Muzzy. They dreamed of making wine and in 2014 produced their first vintage as Union Sacré Wines co-owners.

This 2021 Union Sacré Gewürztraminer is an "orange" wine from California's Arroyo Seco appellation. It’s called an “orange” wine because the grape skins spend an extended time in contact with the juice, producing its deep golden color. In this case, the 100% Gewürztraminer grape skins were fermented with 40 days of skin contact.

This wine is a golden color with green highlights. On the nose, it has aroma of grapefruit, orange zest, honeysuckle, with hints of spice. On the palate it has soft flavors of lychee, tangerine and tropical fruit along with a hint of spice on the soft, smooth finish. The acidity is well balanced. [ABV: 12.1%]

If you have any hesitations about Gewürztraminer, this is a really nice one that won’t overwhelm you with sweetness or acidity; it’s soft and smooth. And, at this price, is a great fit as this week’s Behind the Cork™ Wine of the Week. Cheers!